![]() ![]() ![]() ![]() Si adds: “We really are culinary magpies. This comes down to our centuries of gastronomic excellence, perfecting our home grown ingredients and recipes as well as making the most of dishes we’ve imported from all over the world.” “Britain has some of the most prized produce, respected producers and pioneering chefs on the planet," Dave explains, "So, from field to fork, we really are world beaters. Through mouth-watering recipes and incredible archive footage, the Hairies bring these stories to life. The Bikers will be getting hands on with our food history, trying the foods enjoyed by our ancestors as well as meeting today’s producers who are keeping our foodie traditions alive.įrom our woodlands to our islands, our pork to our potatoes, every flavour of Britain has a story to tell. What we cook and how we eat it tells us so much about our nation’s past. ![]()
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